Durable construction built to withstand frequent use in demanding commercial kitchen environments. The 5-inch size provides optimal control and reach for thorough cleaning of hands and nails.

Soft yet effective bristles remove dirt, debris, and contaminants without causing skin irritation. Ideal for food service workers who need quick, hygienic hand cleaning between tasks.

Ergonomic handle design reduces hand fatigue during extended use. The comfortable grip allows for secure handling even when wet or soapy.

Green color coding helps identify this brush for hand and nail cleaning, preventing cross-contamination with other cleaning tools. Meets food safety standards for commercial kitchen operations.

Versatile cleaning action tackles stubborn dirt under fingernails and between fingers. Perfect for pre-shift preparation and between-service sanitation routines.

Easy to rinse and air dry quickly. The bristle design prevents water pooling and bacterial growth. Maintains its shape and effectiveness through repeated washing and sanitizing cycles.

Cost-effective solution for high-volume food service operations. One brush handles multiple cleaning needs, reducing the need for specialized tools.

Compact size fits easily in hand washing stations without taking up valuable counter space. Lightweight and portable for use throughout the kitchen.

Professional-grade quality ensures consistent performance shift after shift. Trusted by restaurants, catering facilities, and institutional food service operations.

Compliant with health department regulations for commercial kitchen sanitation. Supports proper hygiene protocols and food safety training requirements.

Replacement brush option for existing Carlisle cleaning systems. Compatible with standard hand washing stations and sanitizing procedures.        
          


        

• Height : 1.97
• Length : 5
• Size : 5"